Tasting notes
Bright ruby red, it is intensely fruity, with notes of cherry, blackberry and plum, with a slightly spicy finish.
On the palate it is enveloping and full, with a savoury finish and a pleasant lightness.
Origin
From the Masseria Surani vineyards in Salento, trained using the Guyot system and located on calcareous soils rich in iron.
Grape
Primitivo 70%, Cabernet Sauvignon 30%
Vinification and Aging
Fermentation for 12-15 days in steel at a controlled temperature with repeated pumping over. Aged for 6 months in oak barrels.
Alcohol
13% by vol.
Service Temp.
16-18°C
Format
0.75l
