From the Latin name meaning "at the beginning." The Timorasso that pays homage to the origins of our territory. Our selection of grapes gives life to a clear and intense wine, with a savoriness that makes it a great white wine for aging. It can be paired with medium-aged cheeses, white meat dishes, soups and fried fish.
GRAPE VARIETY: 100% Timorasso EXPOSURE: South West MUNICIPALITY WHERE THE VINEYARD IS LOCATED: Sarezzano TRAINING SYSTEM: Guyot YEAR OF VINEYARD PLANTING: 1992 NUMBER OF VINES PER HECTARE: 4400 ALTITUDE: 320 m A.S.L. SOIL TYPE: calcareous tending to sandy VINIFICATION: manual harvesting of the best grapes at optimal ripeness around the first ten days of September; fermentation in stainless steel tanks at controlled temperature MALOLACTIC FERMENTATION: carried out in steel AGING: 12-15 months in stainless steel BOTTLE AGING BEFORE RELEASE TO MARKET: 24-30 months SERVING TEMPERATURE: 12°-16°C
