From the Latin name meaning “at the beginning”. Timorasso that pays homage to the origins of our territory. Our selection of grapes gives life to a clear and intense wine, with a flavor that makes it a great white wine for aging. It can be paired with medium-aged cheeses, white meat dishes, soups and fried fish.
GRAPE VARIETY: 100% Timorasso EXPOSURE: South West LOCATION OF THE VINEYARD: Sarezzano TRAINING FORM: Guyot YEAR OF VINEYARD PLANTATION: 1992 NUMBER OF STRAINERS PER HECTARE: 4400 ALTITUDE: 320 m above sea level NATURE OF THE SOIL: calcareous tending towards sandy VINIFICATION: manual harvesting of the best bunches and at the right ripeness towards the first decade, fermentation in stainless steel tanks at controlled temperature MALOLACTIC FERMENTATION: carried out in steel REFINEMENT: 12-15 months in stainless steel REFINEMENT IN THE BOTTLE BEFORE PLACING FOR CONSUMPTION: 24-30 months SERVING TEMPERATURE: 12°-16°C
