Domaine François Legros
François Legros - Nuits-Saint-Georges 1er Cru "Aux Thorey" 2021
François Legros - Nuits-Saint-Georges 1er Cru "Aux Thorey" 2021
Nuits-Saint-Georges 1er Cru
"Aux Thorey"
2018
75cl
This Premier Cru “Aux Thorey” is an excellent long-life wine with aromas of small red fruits. The balances are at the rendezvous and guarantee a style that is as complex as it is delicious and a great freshness of fruit, with notes of black fruits, blueberries, sloes and violets.
Production area: 50 are 45
Seasoning: 18 months
Grape variety: 100% Pinot Noir
Alcohol: 13.5%
Age of the vines: 45 years
Harvest: 100% manual
Production: 800 bottles
Winemaking techniques: 35% new barriques
Location: South side of Nuits Saint Georges, next to “Porrets Saint Georges” and “Pruliers”.
Soil: Calcareous and marly
Location: “Aux Thorey”
Pairings:
Red meats, duck breast, soft cheeses like Epoisse.
“The 2020 Nuits Saint-Georges Aux Thorey 1er Cru comes from grey-tinged soils. Crisp and outlined on the nose, this is nicely focused and full of nascent energy. The palate is well balanced with a fine bead of acidity, taut and fresh with a gentle grip on the Morey-like finish. Drinking window: 2024-2038. 91-93 points
Domaine François Legros comprises fully 57 parcels, up to 50 kilometers apart—a considerable logistical challenge! Yet Legros has cultivated the soils for the last 15 years and works along largely organic lines, excepting only some synthetic anti-mildew treatments in years with elevated disease pressure. Much of the domaine's Pinot Noir is pruned in cordon, and yields are controlled. Winemaking is simple: a brief cold soak, when punch-downs are employed, followed by three to four weeks' maceration, with tanks heated to 31 degrees centigrade at the end. After pressing, the young wines are drawn off into barrels from Chassis, Cavin and François Frères, each barrel seeing four liters of lees. The most serious reds see two winters in barrel, with bottling in March. The style here is very classical and charming: no smoke or mirrors, just classic, well-made Burgundy. The insider's choice is the lovely Vougeot 1er Cru Les Cras, a cuvée well worth seeking out, but everything here comes recommended.”
William Kelley, Wine Advocate (12/21)